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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4
On the first early Spring afternoon
Hardin’s Creek Boston is best enjoyed neat or served over a large ice cube in a lowball glass where its complex flavors can be appreciated with each sip
backed by roasted cocoa notes of chocolate malt
brown sugar and smoked cayenne
We blend older whiskies to achieve deep
Pinhook Rye'd On john-drew On the first early SpringWe are thrilled to present the first bottling of the custom mash bill we created with Castle & Key, and the first whiskey to come out of the resurrected Old Taylor Distillery since its abandonment in 1972. This is a big moment for Pinhook and for American whiskey The notably high proportion of malted barley in the mashbill distilled at Castle & Key brings a savory, nutty, umami element that adds complexity, depth of flavor, and a rich, creamy texture.
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